(All the steak comes with the choice of :- Red wine jus ,mushroom sauce, pepper sauce, and creamy garlic sauce)
Pane Di casa, Garlic & Herb butter
V, VEO
Free range chicken liver Pâté, cornichons, balsamic glaze & crispy bread.
Mignonette Dressing and lemon
GF (Minimum order 4)
Bacon, Home-made Bourbon BBQ sauce and Herbs.
GF (Minimum order 4)
Tomato sugo, basil pesto, mozzarella cheese & crispy bread.
Cumin and coriander infused Kandel style potato croquette & garlic aioli
(2pcs, V)
Pumpkin & Herbs infused rice balls, mozzarella cheese & creamy garlic sauce.
4pcs, V
Pan-fried chorizo, olives, parsley, crispy bread & EVO.
Lemon pepper spice coated crispy squid & garlic aioli. Add salad:- $3
GFO
Slow cooked beef cheek, mash potato, ratatouille, red wine sauce.
300 grams, GFO
Slow cooked Linley Valley pork ribs with choice of your sauce (Kansas style bourbon BBQ sauce or Asian style sweet chilli Palm sauce) & beer battered chips.
GFO
Crispy skinned Duck Leg Confit, mash potato, ratatouille, & red wine jus.
GFO
Herbs infused slow cooked rolled lamb shoulder, mash potato, ratatouille, tomato & red wine sauce
GFO
(All the steak comes with the choice of :- Red wine jus ,mushroom sauce, pepper sauce, and creamy garlic sauce)
WA Scotch fillet (100 days grain fed) grilled to perfection, roasted rosemary potato & sauté vegetables.
GF
WA Eye Fillet (MSA, YG) grilled to perfection, roasted rosemary potato & sauté vegetables.
GF
Bacon wrapped Eye Fillet (MSA, YG) grilled to perfection, mash potato & sauté vegetables.
GF
WA Porterhouse steak (100 days grain fed) grilled to perfection, mash potato & sauté vegetables.
GF
Pan fried Crispy Skin Barramundi, green leaves, orange, fetta & almond salad with Béarnaise sauce.
GFO
WA blue swimmer crab meat(100grams), prawn cutlet(5pcs), Garlic, chilli, tomato, white wine, parsley & EVO
Shallow pan-fried Panko-crumbed chicken breast, tomato, crispy bacon, mozzarella cheese, beer battered chips. Add salad:- $3
Succulent chicken, mushroom, Bacon, creamy garlic sauce, parsley & parmesan.
Prawn cutlet, squid, clams, mussels, tomato, garlic, chilli, parsley, white wine & EVO.
Classic Beef Bolognese sauce, parmesan & parsley.
Saffron and lemon infused chicken breast, thyme, garlic, white wine, rosemary potato, cherry tomato, roasted peppers, & seasonal vegetables.
GFO
Bacon, creamy garlic sauce, tomato sugo, seasonal vegetables, parmesan & parsley.
(Not Available To Share)
Steak & Ribs 100 days Grain fed Scotch fillet (280grams) grilled to perfection, slow cooked pork ribs (300 grams) glazed with the choice of your sauce (bourbon BBQ sauce or sweet chilli palm sauce), & Beer battered chips.
100 days Grain fed striploin (250 grams) grilled to perfection, succulent crispy chicken wings (500grams) with choice of your sauce ( BBQ sauce or sweet chilli palm or hot chilli sauce) & beer battered chips
Bourbon BBQ Glazed pork ribs(300grams), succulent crispy chicken wings(500grams) with choice of your sauce (bourbon BBQ sauce or sweet chilli palm or hot chilli sauce) & beer battered chips
(Not available to share more than two people)
Pan-fried barramundi(180grams), Crispy lemon Pepper Squid(200grams), Garlic Prawns(6pcs), with saffron basmati rice, Oysters Kilpatrick(4pcs), Beer battered chips, garden salad & Bearnaise sauce.
Scotch Fillet(280grams) grilled to perfection, Bourbon BBQ Glazed pork ribs(300grams) and succulent crispy chicken wings(500grams) with choice of your sauce (Kansas style bourbon BBQ sauce or Asian style sweet chilli palm or Indian style hot chilli sauce), beer battered chips and salad.
Pan Fried barramundi(180grams), Crispy lemon pepper squid(200grams), Bourbon BBQ glazed pork ribs(300grams), succulent crispy chicken wings(500grams) with choice of your sauce (Kansas style bourbon BBQ sauce or Asian style sweet chilli palm or Indian style hot chilli sauce), beer battered chips and salad.
Mushroom & seasonal vegetables infused with Kandel’s blend of spices, onion, garlic, tomato, chilli and served with saffron basmati rice.
GFO, V
Vegetarian Linguine (GFO, VEO) Mushroom, garlic, chilli, tomato, seasonal vegetables, parsley and EVO
GFO, VEO
Pan-fried panko-crumbed mix vegetables (eggplant, zucchini, tomato), tomato sugo, mozzarella cheese and beer battered chips Add salad:- $3
v
GFO
GFO
GFO
Succulent chicken breast, Orange segments, green leaves, feta cheese, roasted almond, Raisin, tomato, cucumber, onion, carrot, & Kandel’s Dijon vinaigrette dressing
GFO
lemon-pepper coated crispy squid, fried shallot, cucumber, tomato, carrot, green leaves & chilli palm dressing.
GFO
Roquette, cucumber, cherry tomato, onion, feta cheese, olives with Dijon vinaigrette dressing.
GF, V
Orange segments, green leaves, tomato, cucumber, onion, carrot, & Kandel’s Dijon vinaigrette dressing.
GF, V
(Only for under Twelve)
Home-made chocolate brownie, almond praline, strawberry, vanilla ice cream.
Home-made coconut Panna Cotta, strawberry coulis, & almond praline.
GF, DF
Espresso & vanilla ice-cream , Add: -Your choice of liqueur $ 7 (Kahlua, Baileys, Frangelico, Tia Maria, Galliano))
Home-made ricotta and nougat parfait, berries, mango coulis & praline.
GF
Home-made sticky dates pudding, butterscotch sauce & vanilla ice cream
info@kandelpanandgrill.com.au
(08) 6298 0240
ABOUT US
Kandel Pan & Grill is one of the best places to eat in Kalamunda, Perth. Located along Haynes Street; our restaurant is an ideal go-to for anyone who loves good food. Whether you’re a salad person or love steak; we’ve got you covered. So why wait?! Visit Kandel Pan & Grill and feel like home.